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by soaking sticky rice overnight and then steaming it by itself or with other ingredients including mung bean, peanut, and corn. Near the conclusion with the cooking course of action, we increase some fats, which include oil, hen fat or coconut milk, to help make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngo

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